Roads Less Traveled

This driveway is so steep the owner

put a staircase in the middle.

Hard Wood Bar sports an intriguing logo.

The Lord Reigns

"Mind your Business"

A beautiful spot for breakfast.

Nutmeg Syrup - like maple syrup?

A fruit and vegetable stand in Hillsborough, Carriacou.

A basket of breadfruit.

Bananas ripen on the vine.

Steps up the tree to the coconuts.

The view across from the now-defunct Coconut Beach Bar.

Driftwood on the beach.

Traipsing through the thick brush.

The Coconut Beach Bar, once a little slice of heaven.

Banana Joe's Bamboo Brunch Club is a local hangout.

A great spot to share an afternoon.

Open for business, this shipping container is transformed

into a t-shirt shop.

Ladies' dress shop.

Lambi Queen's murals.

All over Grenada and Carriacou, solid concrete homes

are painted bright glossy colors.

Conch shells encircle a palm tree.

An iguana suns himself on the wall nearby.

Is it called "Privacy" ??

Carriacou Island, Grenada (1)

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Late December, 2009 - Unlike our more urban setting on Grenada, on the island of Carriacou

(pop. 5,000, 13 sq. miles), we stayed right on Paradise Beach, the prettiest beach on the

island.  We fell out of bed into the water everyday and had a hard time pulling ourselves off the

beach to go sightseeing.  For such an exquisite beach, dotted with beach bars and simple

accommodations for travelers, there was hardly anyone there.  At any given time there were at

most 10 or 12 people on the whole mile-long beach, mostly locals.  Finally reaching our fill of

beach time, we took a few long walks around the south end of the island.  Like all of the

Grenadines, Carriacou is very hilly.  One driveway was so steep that the owners built a

staircase in the middle of it.

We walked into the town of Hillsborough to get

groceries and change some money at the bank.

The sounds of goats bleating and roosters crowing

accompanied us all the way to town.  Thick

bunches of pink flowers drew equally thick bunches

of hummingbirds to their nectar.  The birds were

very dark and had small crests.  We got a big kick

out of the many signs on the storefronts.  The Hard

Wood Bar and Snacket had a most unusual logo,

which must have stood for "hard wood."

Another "bar and snacket" was licensed to

sell "spiritious" liquor.  Other bars proudly

displayed their licenses to sell liquor and spirits as

well.  One was licensed to sell "spiritual" liquor,

and another to sell "intoxicated" liquor.  Whew!

There were wonderful murals and signs

with elaborate paintings as well.  One

industrious soul had painted an enormous

building's wall with images of everything

sold inside, ranging from TV's to power

drills to computers to hammers and more.

The buses and many cars were

given names, and often offered

something of a statement of the

driver's philosophy of life.

The island is so small we saw

many of these minibuses over

and over in just a few hours of

walking.  We recognized "The

Lord Reigns" as the bus that had

taken us to our apartment when we first got off the ferry.  Inside it was

festooned with images of Barack Obama.

Even the boats are named, many operating as

water taxis.

We hadn't planned our grocery shopping very well, so we had

awoken to bare cupboards.  By the time we got to town we

were starving.  Our breakfast at an outdoor cafe overlooking

the Hillsborough bay and jetty was so good!  A little group of

Caribbean Grackles watched us eating, their beady little yellow

eyes following the food from plate to mouth, waiting patiently

for scraps.

Out in the harbor a

schooner floated on

the horizon.

Once we got to the

store we took our

time checking out

all the items that

are unique to this

area.  Grenada is

the number two

nutmeg producer in

the world, and they have found many uses for it besides a

powdered spice.  We were amazed to see "Nutmeg Syrup"

alongside the honey.

The ferry had just arrived when we got to town, and boxes of

produce were being unloaded.  Several makeshift fruit stands were

immediately set up near the ferry dock.  They sold the familiar

imported apples from northern states, but they also sold a lot of

things I didn't recognize.  A bin of red fruits the size of strawberries

turned out to be "Sorrel," the hips of hibiscus, which are ground and

then steeped in boiling water with sugar, cinnamon and other

spices to make a refreshing drink.

I haven't had a glass of sorrel juice yet, but I did

have a delicious glass of green golden apple juice.

Golden apples are the shape of a kiwi, but hard like

an apple, with a soft skin you peel off and a pit in the

center.  Green ones are unripe but make a great

juice drink.  A bin of breadfruit looked intriguing and

made me want to learn more about how of all these

exotic fruits are prepared and eaten.

Walking back, we passed thick bunches of bananas

in all stages of ripeness.  When I sampled one I

could not believe the richness of the flavor.  I have

never tasted a banana like that -- something gets

lost in the transcontinental journey.

A little further on we passed a palm tree with

wooden ladder steps nailed into it.  This makes it

much easier to reach the coconuts!  Even though

Carriacou is a desert island, unlike neighboring

Grenada, and has been experiencing a severe

drought in recent months, it seemed to us a very

lush tropical land.

On our walk to town we ended up taking the "long

route" by accident, coming up on a junction called

Six Roads and having to ask another walker

which road would take us to town.  When we

checked the island map it was clear we had

walked way out of our way and covered a lot

more ground than necessary.  A better route lay

along the shore.  So we took that route back.

The road had

absolutely no cars on

it, and the only sound

was the wind in the

palms and the waves

on the sand.  It was a

stunning strip of oceanfront land.  This bit of ocean faces

the Caribbean Sea and it is unprotected open water, so

there was beautiful driftwood strewn along the shore.

Suddenly the road turned away from the sea, and we passed a

sign saying, "You are now leaving Carriacou."  Huh?  Then the

road dead-ended at a tiny airstrip.  We poked our heads inside

the terminal office and three very official looking clerks stared at

us.  They were dressed in pleated shirts and striped pants and

were carefully guarding the international border doorway and

customs inspection area that stood between us and them.  We

were in shorts with sandy feet in thong sandals, our cameras

slung around our necks, and arms loaded with groceries.  No

planes were in sight and none appeared to be due any time

soon.  "Does the road get around the airport somehow, or can we walk across the airstrip?"  We asked, pointing to the map that

showed the road crossing the runway.  "Not any more.  You have to go back the way you came or go around the point."

Arrrgh.  We tromped back to the shore and looked out at the point.

The waves came up to the trunks of the trees all around it, pulling back

just long enough to expose a thin line of wet sand.  It was either brave

the sand and water or take a long walk back towards town to the

correct road, so we went for it, dodging in and out of the trees and

running as each wave revealed a little sand.  Suddenly an opening

appeared in the trees, and we found something of a path.  Crouching

under some tree limbs and clamoring over others, we made a

circuitous route through the thick vegetation and finally came out at the

far end of Paradise Beach, our beach.  It had been a direct route on

the map, but it sure made for a crazy hike home.

Just before our jungle excursion we had seen a sign:

"Coconut Beach Bar."  Passing it, we saw it must have

been a terrific place at one time, complete with thatch

roofed ramadas and benches and a little homestead for

the owner.  The view from the beach bar was stunning.

Union Island sat on the horizon with a wide turquoise

bay filling the entire mid-ground while a white sand

beach with swaying palms spread wide across the

foreground.

Mark was all set to buy the place and set up shop.  Wouldn't that be

fun.  But Coconut Beach Bar had probably succombed when the road

along the water no longer traversed the air strip to the other side of the

island.  Once the road dead-ended at the airfield there was little reason

for anyone to come this way unless they were catching a plane.

The beach bars on Paradise Beach were thriving, however.  A few

catered to the visiting yachts and were always filled with white, ex-

hippies who live on sailboats in the Caribbean.  Another was

definitely a local hangout:  Banana Joe's Bamboo Brunch Bar.

There was always a crowd at this place, and they always seemed

very mellow.

Another beach bar sold "the

best pizza in the Caribbean,"

according to one couple.

The little chairs under the

thatched cabanas looked so

inviting.

The entrepreneurial sprit is

alive and well on Carriacou.

We never saw any beach

vendors on Paradise Beach,

but there were many tiny

shops set up here and there.

One woman sold souvenir t-

shirts out of a shipping

container.  When we first saw

it all locked up we didn't think

anything of it.  It was painted

pale blue and somehow

blended in.  But when she

threw the doors wide,

suddenly she was the proprietor of a gift shop.

Another home

looked very

orinary with its

doors closed in the

early morning, but

a few hours later,

once the

merchandise was

hung all over the

outside, the house

transformed into a

ladies' dress shop.

Lots of people were very creative painting the outsides of their

buildings.  There seemed to be great pride taken in having a fresh coat

of paint on your home or shop.  We saw at least 10 or 12 fellows

industriously sprucing up the exteriors of their homes and shops with a

bright glossy paint during our visit.  There is artistic talent too, and

many buildings sport whimsical murals on their walls.

We loved every minute of our

walks around Carriacou, and we

had several planned that never

materialized simply because our

home-base was so spectacular.

The beach drew us to its

lapping waves and warm waters

every day, and wouldn't let us

out of its grasp.

Our balcony was an ideal

spot to unwind.  Gazing

around ourselves in that half-

stupor that seems to wash

over visitors to this dreamy

isle, we suddenly noticed

there were two iguanas

sunning themselves on the

wall next to us.  I'm not an

iguana expert, but they did

not look at all alike.  They both had

impossibly long toes, but one was

much bigger than the other and

didn't have the long dangling chin

of its companion.

Once those guys slithered away,

our attention turned back to the

water where a huge mega-yacht

had taken up residence for the

evening.  This mammoth black-

hulled beauty sat quietly on the

horizon while it summoned water taxis to its side.  From around the

point water taxis would fly across the sea and then hang out at the

back of the mega-yacht for a few moments, handing things up to the

service staff on the yacht.  Then the water taxis would disappear

back to their homes.  We figured the guys on the mega-yacht had

called for more of cases of beer, or for pizza from Curtis's on the

beach.  What a life.  With Tiger Woods dominating the news, we

wondered if he might have slipped away on his yacht to an island paradise like Carriacou.

 

Adventures with Mark & Emily

 

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